Genoa Salami
        $4.50 – $71.98Price range: $4.50 through $71.98    
                
            
        
    
Genoa Salami (Salame di Genova in Italian) is a renowned Italian dry-cured salami from the northern region of Genoa, admired for its smooth texture, mild taste, and delicate balance of spices. Crafted from finely ground pork seasoned with salt, garlic, black pepper, and a touch of white wine, it is slowly air-dried to develop its distinctive aroma and flavor. Perfectly tender and subtly aromatic, Genoa Salami is ideal for charcuterie boards, gourmet sandwiches, and authentic antipasti platters.